Campus Pizza & Pasta in Minneapolis, Minnesota

It's really quite simple: we make our own dough and sauce. We use only high quality 100% real mozzarella cheese shreaded on site for optimum flavor. We chop our own produce for that “farm fresh” flavor. We have baked over one million pizzas and calzones since 1959. Other places may cut corners, but we continue to dedicate ourselves to serving you authentic Italian foods made only with the highest quality